Vienna goes Eataly, or more specific Sicily.
À la Carte
Available from Monday to Saturday | 12 - 10 p.m.
6 Course Tasting Menu
Let our creative chefs surprise you with the culinary highlights of the day and discover the plentiful colours and tastes of Italy.
The tasting menu is only offered to the entire table. Available until 9 pm.
Crudi di Mare
Gambero Rosso Sicilia
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€ 6
Gambero Rosso Raw Shrimp (B)
Scampo Mediterraneo
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€ 6
Raw, Mediterranean Langoustine (B)
Ostriche
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€ 10
David Hervé Oysters Royal N2
Antipasti
Ventresca di Tonno
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€ 24
Tuna belly | pine nuts butter | onion cream | cantaloupe melon | hibiscus (D-G-H‐L-O)
Vitello Tonnato
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€ 26
Roast veal | tuna sauce | capers | veal jus (C-D-G-L-M)
Frittatina
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€ 22
Small frittata (C-F-G-L)
Carciofo Ripieno
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€ 24
Filled artichoke | palmeritana breadcrumbs | caciocavallo chesse | bbq-onion jus (A-G-L)
Paste
Tortelli agli Asparagi
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€ 38
Castelmagno chesse | asparagus | hazelnut butter | black truffle | aged balsamic vinegar (A-C-G-H-L-O)
Linguine alle Vongole
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€ 30
clams | garlic | parsley | olive oil (A-C-L-O-R)
Pasta Taratatà
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€ 26
Spaghettone | citrus fruits | bottarga from tuna | almonds
Lasagna Siciliana
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€ 28
Sicilian Ragout | peas | eggplant | prosciutto cotto | parmigiano (A-C-G-L)
Spaghetti affumicati allo Sgombro
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€ 26
Smoked mackerel sauce | wild fennel | Sicilian miso | carrot and horseradish powder (A-D-G-L)
Rigatoni alla Norma
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€ 24
Rigatoni | tomato sauce | eggplant | ricotta salad (A-G-L)
Secondi
Sogliola
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€ 65
Sole | franciacorta sauce | seasonal vegetables (A,D,G,L)
Pesce Spada alla Ghiotta
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€ 50
Swordfish | caramelized onion | Mediterranean sauce | herbs salad (A-D-L-O)
Cotoletta Bolognese
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€ 60
breaded veal chop | prosciutto sant'ilario | mountain cheese | veal jus | black truffle (A-C-G-L-O)
Galletto alla Diavola
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€ 40
Poussin | spicy marinate | pimientos (G-H-L-M)
Tortino di Verdure
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€ 40
Vegetables pie | quadrello cheese | mushroom jus (A-C-G-L-O)
Contorni
Insalata di Pomodori
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€ 10
Mixed tomato | spring onion | taggiasca olives | capers
Asparagi grigliati
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€ 10
Grilled green asparagus | pesto rooso | toasted almonds (A-H-L)
Puré di Patate
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€ 8
Potato purée (G)
Insalata Verde
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€ 8
mixed green leaves
Dolci
Cannolo Siciliano
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€ 14
Cannolo Siciliano with Ricotta | orange sauce and almond sorbet (A-H-G)
Pastamara
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€ 14
Dark chocolate | raspberry | cocoa pulp | honeycomb candy (C-F)
Olio Sale e Grano
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€ 14
White chocolate | caramel | wild fennel pollen | crumble | olive oil | sea salt (A-F-G-H)
Gelati e Sorbetti
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€ 7
Homemade Ice cream | Sorbets (C-E-G-H)
Formaggi
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€ 22
Piacentino | Cosacavaddu Ibleo | Quadrello di bufala | Blu di bufala | Robiola di capra | Mostarda di frutta (M-G)
Bar Menu
Available from Monday to Sunday | 12 - 10 p.m.
Bar Menu
Burrata e Pomodori
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€ 20
Burrata | Tomato salad (G)
Insalata Nizzarda
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€ 28
Nicoise Salad | Tuna from "Testa Conserve" (C-D-F-M)
Zuppa di Legumi
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€ 20
Mixed Italian Legumes | Seasonal Leaf Vegetables | Croutons (A-L)
Toast Prosciutto Cotto e Caciocavallo
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€ 22
Salad or French Fries (A-G-M)
Sfincione
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€ 16
Traditional Sicilian Focaccia | Tomatoes | Onions | Cheese (A-G-L)
Crispy Fried Calamari
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€ 16
Homemade Lemon Mayonnaise (A-B-D-F-R)
Arancini
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€ 12
Filled, Fried Rice Balls (A-G-L)
Bolognese | Saffron OR Tomato | Mozzarella | Pesto
Torta del Giorno
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€ 12
Cake of the day (A-C-E-G-H)
Gelati e Sorbetti
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€ 7
Homemade Icecream | Sorbets (C-E-G-H)
Menu Pranzo
2-course Business Lunch | Monday - Friday (excluding public holidays) | 12 p.m. - 2.30 p.m. | 25€ per person
Starters
Polpette di Spada
Swordfish polpette | tomato sauce | basil (A-C-D-H-L)
Pomodoro e Burrata
Burrata | mixed tomato salad (G)
Vitello Tonnato
Roast veal | tuna sauce | capers | veal jus (C-D-G-L-M)
Crispy Fried Calamari
with homemade lemon mayonnaise (A-B-D-F-R)
Main Courses
Tagliatella al Ragú
Tagliatelle | Bolognese Ragú | “Caseificio Gennari” Parmigiano Reggiano (A-C-G-L)
Linguine agli Asparagi
Green asparagus | parmigiano reggiano | hazelnut butter (A-C-G-L-H)
Spaghetto alle Cozze
Mussels | fresh tomatoes | garlic | olive oil (A-L-O-R)
Rigatoni alla Norma
Rigatoni | tomato sauce | eggplant | ricotta salad | basil (A-G-L)
Aperitivo Cocktails
Signature Drinks
Bellini Made in Pastamara
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€ 18
Peach nectar | Prosecco Serafino | Almond-Vanilla Liqueur Velluto
House Negroni
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€ 18
Malfy Originale | Amara | Campari | Vermouth Cocchi Storico | Chocolate Bitters
Ritz Spritz
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€ 15
Aperol | Blood orange liqueur | Prosecco | Soda
Agrumi Ipnotico
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€ 15
Limoncello Ramazotti | Mandarino | Malfy Grapefruit | Dry Curacao | Prosecco
Pineapple Geribaldi
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€ 15
Select Aperitivo | Liquori Dell'etna fragola | pineapple | supasawa
Zeppelin
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€ 16
Toki Whisky | aperol | lemon | nonino quintessentia